• THAC Group issued an ESG report covering 8 restaurants and its head office for the 15 months ended March 31, 2026.
• Total Scope 1 and 2 greenhouse gas emissions rose to 837 tCO2e from 563 tCO2e, while emissions intensity fell to 10 tCO2e per HK$ million.
• Total energy use increased to 2,002,674 kWh from 922,761 kWh, while energy intensity declined to 23,955 kWh per HK$ million.
• Non-hazardous waste totaled 2.5 tonnes versus 1.7 tonnes, while waste intensity decreased to 0.03 tonnes per HK$ million.
• Water consumption climbed to 33,557 m3 from 6,386 m3; packaging materials use edged up to 7.39 tonnes from 7.24 tonnes.

Disclaimer: This news brief was created by Public Technologies (PUBT) using generative artificial intelligence. While PUBT strives to provide accurate and timely information, this AI-generated content is for informational purposes only and should not be interpreted as financial, investment, or legal advice. THAC Group (Holdings) Ltd. published the original content used to generate this news brief via IIS, the regulatory disclosure system operated by the Hong Kong Stock Exchange (HKex) (Ref. ID: HKEX-EPS-20260730-12261441), on July 30, 2026, and is solely responsible for the information contained therein.