• B&G Foods membukukan rugi bersih GAAP kuartal II 2026 sebesar USD 4 juta, menyempit dari rugi USD 9,77 juta setahun sebelumnya.
• Net sales kuartal II turun 9,7% menjadi USD 383,3 juta, terdampak divestasi Green Giant U.S. frozen, Le Sueur U.S., Don Pepino.
• Adjusted EBITDA kuartal II naik 4,2% menjadi USD 60,4 juta, margin adjusted EBITDA melebar 2,1 poin persentase menjadi 15,8%.
• Adjusted diluted EPS berbalik menjadi laba USD 0,06 dari USD 0,04, dibantu akuisisi College Inn dan Kitchen Basics.
• Proyeksi 2026 ditegaskan: net sales USD 1,74-1,78 miliar, adjusted EBITDA USD 275-290 juta, adjusted diluted EPS USD 0,58-0,68.

Disclaimer: This news brief was created by Public Technologies (PUBT) using generative artificial intelligence. While PUBT strives to provide accurate and timely information, this AI-generated content is for informational purposes only and should not be interpreted as financial, investment, or legal advice. B&G Foods Inc. published the original content used to generate this news brief via Business Wire (Ref. ID: 202608111605BIZWIRE_USPR_____20260811_BW589324) on August 11, 2026, and is solely responsible for the information contained therein.